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Main content starts here, tab to start navigatingAPERO | 3:30-5:30pm
A Taste of the Riviera
For nearly two decades, Nice Matin has been the Upper West Side's essential dining destination, with an award-winning wine list and a French-inspired menu that sees you through effortlessly from early morning to late night.
Learn MoreOur Food
Executive Chef Andy D'Amico's menu is inspired by the rolling vineyards and diverse landscape of Provence, featuring classic dishes — Tuna Niçoise and Escargots — and some that are unique to southeastern France — Socca Crêpes and Soupe au Pistou.
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